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|
| Wings | |
| Tossed in Buffalo or BBQ with choice of Ranch or Blue cheese | 8.95 |
| Mussels | |
| In a white wine & garlic sauce or spicy marinara served with parmesan garlic toast points | 9.95 |
| Quesadilla | |
| Cheese | 7.95 |
| Vegetarian - tomatoes, onions, mushrooms, spinach & cheese | 8.95 |
| Chicken - tomatoes, onions, & cheese | 8.95 |
| Steak or Shrimp - tomatoes, onions & cheese | 9.95 |
| Greek Nachos (a Sidewalk Café Favorite) | |
| Tortilla chips topped with monterey jack & feta cheese with lettuce, tomato, black olives, and banana eppers. Served with a side of salsa and tzaziki sauce | 9.95 |
| Red, Black & Blues | |
| Red & blue tortilla chips topped with black beans, lettuce, tomato,& jalapenos baked with monterey jack & cheddar cheese. Served with sides of salsa & sour cream | 8.95 |
| Buffalo Shrimp | |
| Served with cucumbers and pepperoncinis | 14.95 |
| Shrimp & Gorgonzola over Phyllo | |
| With artichokes, asparagus, & cherry tomatoes in garlic cream sauce | 9.95 |
| Boulevard Minis | |
| 3 mini burgers served over French fries | 7.95 |
| With cheese | 8.50 |
| Buffalo Chicken Minis | |
| 3 breaded & fried chicken breast strips tossed in buffalo sauce, on buns served over fries with choice of blue cheese or ranch dressing | 8.75 |
| Crab Cake Bruschetta | |
| 3 mini crabcakes served atop toasted kalamata olive bread with fresh tomatoes, onions, mixed greens, sprinkled parmesan and balsamic drizzle | 9.50 |
| Steak Fries | |
| Fries baked with monterey jack & cheddar cheese, grilled steak tips, mushrooms, & onions | 9.50 |
| Roasted Red Peppers & Fresh Mozzarella | |
| Can also substitute tomatoes for red peppers | 8.50 |
| Black Bean Hummus | |
| With pita points, cucumbers, tomatoes, onions, pepperoncinis, feta & Greek vinaigrette | 9.50 |
| Fried Oysters | |
| Served with cocktail sauce | 8.95 |
| Fried Scallops | |
| Served with cocktail sauce | 9.95 |
| Fried Green Tomatoes | |
| Served with pesto mayo | 6.95 |
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| Big Green Salad | |
| Mixed greens, cucumbers, carrots, tomatoes, red onion | 6.95 |
| Greek Salad | |
| Mixed greens, tomatoes, cucumbers, feta cheese, pepperoncinis, olives, onions, Greek vinaigrette | 8.95 |
| Boulevard Wedge | |
| Lettuce wedge with crumbled blue cheese, tomato & onion with blue cheese buttermilk dressing | 8.50 |
| Caesar Salad | |
| Crisp romaine, romano cheese, croutons & creamy caesar dressing | 8.50 |
| Add 3 mini crabcakes | 13.50 |
| Spinach Salad | |
| Baby spinach, boiled eggs, bacon, tomatoes, mushrooms & onions | 8.50 |
| Southern Fried Chicken Salad | |
| With tomatoes, cucumbers, boiled egg, candied pecans & onions with dressing | 9.50 |
| The Hermitage | |
| Chef’s Cobb, turkey, ham, bacon, cucumbers, boiled egg, crumbled blue cheese, tomatoes & onions | 9.95 |
| 64 East | |
| Mixed greens with grilled chicken, almonds, cucumbers, green onions, carrots, & rice noodles tossed with Asian vinaigrette | 10.25 |
| Lamb with Spinach & Greens | |
| Sliced roasted lamb on top of spinach & mixed greens with tomatoes, roasted peppers, onions, dried cranberries, potatoes and sprinkled goat cheese | 11.50 |
| The Sherwood Forest | |
| Thinly sliced blackened prime rib on romaine, topped with crumbled blue cheese, tomatoes, cucumbers, onions & roasted red peppers | 11.50 |
| Bryan Park Cold Plate | |
| Chicken salad over mixed greens with fresh fruit, cole slaw, Greek yogurt & honey and toasted pita points | 10.95 |
| Add grilled or blackened fish, chicken or steak to any salad | 4.00 |
| Add grilled or blackened salmon or shrimp to any salad | 6.00 |
| Dressings: Ranch, Blue Cheese, Balsamic Vinaigrette, Raspberry Vinaigrette, Asian Vinaigrette or Greek Vinaigrette | |
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|
| Grilled Cheese | 6.95 |
| With ham & tomato | 7.50 |
| With bacon & avocado | 7.95 |
| Bacon, Lettuce & Tomato | 7.50 |
| With cheese and avocado | 8.50 |
| The Bellevue | |
| Roasted chicken with sundried tomato pesto, mixed greens & havarti cheese | 8.95 |
| Sub 64 | |
| Ham, turkey, salami, swiss, american, lettuce, tomato, onions, & mayo on a sesame seed toasted sub roll | 8.95 |
| Grilled Eggplant & Zucchini | |
| Roasted red peppers, basil, tomato, fresh mozzarella & vinaigrette | 8.50 |
| Scott's Addition | |
| Thinly sliced prime rib grilled with mushrooms, onions, & Swiss cheese served with side of au jus & horsey sauce | 9.75 |
| The Rhysdale | |
| Smoked turkey, cranberry spread, herbed cream cheese & mixed greens | 8.95 |
| Boulevard Sub | |
| Ham, turkey, sliced prime rib, swiss cheese, lettuce, tomato, mayo, onion & vinaigrette on a sesame seed toasted sub roll | 9.25 |
| The Westwood Club | |
| Ham, turkey, bacon, american, & swiss cheeses, lettuce, tomato, onion, mayo & vinaigrette | 9.50 |
| Raspberry Chicken & Brie | |
| Grilled chicken, caramelized apple, raspberry sauce & brie on a Kaiser roll | 8.95 |
| Fried Green Tomato Sandwich | |
| Topped with grated parmesan & a side of pesto mayo on a Kaiser roll | 8.25 |
| Westland Chicken Wrap | |
| Roasted chicken, avocado, onions, lettuce & tomatoes with cheddar & monterey jack cheeses | 8.95 |
| The Manolito | |
| Pulled pork & chorizo sausage with sliced pickles, mustard & swiss cheese | 8.50 |
| Roast Lamb in Pita Bread | |
| Sliced lamb with greens, onions, tomatoes & tzaziki ( yogurt sauce) | 8.95 |
| Crab Cake Sandwich | |
| Served on a Kaiser roll with a side of lettuce, tomato, onion & a side of remoulade | 10.25 |
| Fish of the day Sandwich | |
| Blackened, grilled or fried on a Kaiser roll with a side of Cajun aoli | 8.50 |
| Chicken Salad | |
| Made with sundried tomatoes, green apples & onions | 7.95 |
| The Diamond Tuna Wrap | |
| Grilled sesame ahi tuna bites, rice, spinach, carrots, cucumbers & wasabe crem fraiche | 10.25 |
| The 95 North | |
| your choice of pastrami & swiss or beef & cheddar, Piled high with fries, cole slaw & tomatoes!! Served open face atop a toasted sub roll. Served as written | 9.95 |
| All of the above served with choice of fries, pasta salad, sweet potato fries, potato salad or cole slaw Substitute a house salad for $2.00 | |
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|
| *Hamburger | 7.95 |
| *Cheeseburger | |
| Cheddar, American, Swiss, Blue Cheese, Feta, or Provolone | 8.50 |
| *Bacon Cheeseburger | |
| Cheddar, american, swiss, provolone, feta or blue cheese | 8.95 |
| *Blue Burger | |
| Blue cheese & bacon | 8.95 |
| *California Burger | |
| Monterey jack, avocados, fresh jalapenos & pico de gallo salsa | 9.95 |
| *Gus's Burger | |
| Cheddar, American, Swiss or Provolone & fried egg | 9.50 |
| *Pineapple Cheeseburger | |
| Cheddar, american, swiss or provolone topped with grilled pineapple slices | 9.50 |
| *Grilled Portabella Mushroom Burger | |
| Grilled portabello mushroom with roasted red pepper and fresh mozzarella | 8.25 |
| *Lamb Burger | |
| Feta Cheese with a side of tzaziki | 9.95 |
| All above served with side of lettuce, tomato & onion, and your choice of fries, sweet potato fries, potato salad, pasta salad, or cole slaw | |
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|
| Fresh mozzarella, tomatos & basil | 8.50 |
| Feta, spinach & olives | 8.50 |
| Ham, Pineapple & Cheese | 9.25 |
| Veggie (mushroom, onions, tomato, olives, artichoke, and red pepper) | 8.50 |
| BBQ Chicken BBQ chicken, caramaelized onion, bacon | 9.25 |
| Pepperoni | 8.50 |
| Cheese | 8.00 |
| 10 inch Thin crust Homemade Specialty Pizzas | |
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|
| Short stop - pasta with butter | 4.50 |
| First Base - pasta with tomato sauce | 4.95 |
| Second Base - pasta with meat sauce | 5.95 |
| Third Base - pasta with meat sauce and a meatball | 6.95 |
| 2 Chicken Fingers with fries | 5.50 |
| 2 Mini burgers with fries | 5.50 |
| Hot Dog with Fries | 4.50 |
| For children 12 and under | |
| * any extra sauces or dressings are 50 cents each | |
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|
| *Fried Oyster Platter | |
| With fries, coleslaw & house salad and a side of cocktail sauce | 16.95 |
| *Fresh Fish or Chicken Tacos | |
| 3 flour tortillas filled with grilled fish or chicken, citrus salsa, avocado, pico de gallo salsa. Served with rice & black beans | 16.95 |
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|
| Available after 5:00 p.m. | |
| *Ribeye | |
| 12oz choice cut grilled & topped with a wild mushroom demiglaze, served with mashed potatoes & sautéed vegetables | 18.95 |
| *Garlic & Rosemary Crusted Leg of Lamb | |
| 3 french cuts, grilled & served with a side of mint demi-glaze, mashed potatoes & sautéed vegetables | 20.95 |
| *Duchess of Pork | |
| Roasted pork loin topped with brandied apple chutney with candied pecans. Served with mashed potatoes & sautéed vegetables | 15.95 |
| *Roast Chicken | |
| Roasted 1/2 chicken with herbed lemon butter served with roasted red potatoes & sautéed vegetables | 15.95 |
| *Chicken Marsala | |
| Sauteed with marsala wine & mushrooms served with pasta & marinara | 16.95 |
| *Pan-seared Salmon with Lemon Dill Butter | |
| Served with mashed potatoes & sautéed vegetables | 18.95 |
| *Grilled Garlic Shrimp & Scallops | |
| Served with asiago polenta cakes & sautéed vegetables | 18.95 |
| *Macadamia Crusted Trout | |
| With coconut mango salsa, served with mashed potatoes & sautéed vegetables | 17.95 |
| *Lump Crab Cakes | |
| Two 7 ounce lump crab cakes erved with asiago polenta cakes & sautéed vegetables and a side of remoulade | 23.00 |
| Add $2.00 for house salad with any entree | |
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|
| 14oz Prime Rib | |
| Served with a baked potato, sautéed vegetables, house salad, and a side of au jus & horsey sauce | 19.95 |
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|
| Base Hit | |
| Penne or Spaghetti tossed in marinara sauce | 10.95 |
| Double | |
| Penne or Spaghetti tossed in meat sauce | 11.95 |
| Triple | |
| Penne or Spaghetti tossed in meat sauce with homemade meatballs | 13.95 |
| Any above pastas can be baked with mozzarella cheese $1.00 extra | |
| Home Run | |
| Penne or Spaghetti tossed with meat sauce & topped with meatballs & baked with mozzarella | 14.95 |
| Tortellini | |
| Cheese tortellini with sundried tomatoes, portabello mushrooms & fresh spinach tossed in a gorgonzola cream sauce | 14.95 |
| Fried Green Tomato Lasagna | |
| Layered with ricotta cheese, mozzarella & tomato sauce | 14.95 |
| Eggplant Parmesan | |
| Served with pasta & marinara | 15.95 |
| Shrimp Florentine Pesto | |
| Sauteed shrimp, spinach, artichokes, cherry tomatoes, & linguini tossed in a fresh pesto cream sauce | 16.95 |
| Linguini a la Greek | |
| Baked with feta, mozzarella & garlic. Choice of marinara or meat sauce | 15.95 |
| Chicken Penne | |
| Penne, chicken, mushrooms, tomatoes, caramelized onions, pancetta (Italian bacon), & peas in a roasted garlic parmesan cream sauce | 15.95 |
| Pasta Primavera | |
| Penne, squash, zuchinni, green & red bell peppers, red onion, asparagus, & sundried tomatoes tossed in a roasted garlic, white wine sauce & topped with shaved parmesan reggiano | 15.95 |
| All above served with house salad | |
| *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness | |
